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eric lanlard

Recipe of the Week: Gluten-Free Chocolate Cake

Serves 12 | Preparation time: 20 minutes, plus cooling | Cooking time: 35–45 minutes Chocolate has always been my ingredient of choice and you don’t have to be on a gluten-free diet to enjoy this rich and dark creation – all my customers love it! 115g (4oz) butter, melted, plus extra for greasing 350g (12oz) […]

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Related Categories: Cookbook Confidential

Weekend Recipe: Red Velvet Cheesecake

This recipe combines the two bestsellers at Cake Boy – red velvet and cheesecake. It does require a little bit of effort, but it is worth it, as the reward is an amazing-looking tasty cake. Red velvet cheesecake Serves 12 | Preparation time: 25 minutes, plus cooling and overnight chilling | Cooking time: 35–40 minutes […]

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Related Categories: Cookbook Confidential

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