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Ganache

Recipe of the Week: Chocolate Ganache Hearts

Most people like chocolate and you can’t go wrong with a beautifully moist chocolate sponge coated with a rich glossy ganache… and it’s even more difficult to resist if it is heart-shaped. Makes 4 | Preparation time: 20 minutes, plus cooling and setting | Cooking time: 30 minutes For the sponge butter, for greasing 1 […]

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Related Categories: Cookbook Confidential

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